Description
A simple, no-bake tiramisu recipe perfect for those who want to enjoy this classic Italian dessert with minimal effort. This ‘Lazy Girl Tiramisu’ combines whipped mascarpone cream and espresso-soaked ladyfingers into an easy layered dessert that requires no baking and just a few ingredients.
Ingredients
Scale
Mascarpone Mixture
- 1 1/2 cup heavy cream
- 8 ounce mascarpone cheese (at room temperature)
- 1/3 cup granulated sugar
- 2 tsp vanilla extract
Assembly
- 1 1/2 cup strong espresso (at room temperature)
- 1 package lady fingers
- Cocoa powder (for dusting)
Instructions
- Whip the Cream Mixture: Begin by adding the heavy cream, granulated sugar, and vanilla extract to a stand mixer bowl. Whip the mixture until stiff peaks form, creating a light and airy base for the tiramisu cream.
- Incorporate Mascarpone: Add the room temperature mascarpone cheese to the whipped cream and gently mix it in using the mixer on low speed. Be careful not to overmix; just combine until smooth and well integrated. Set this creamy mixture aside.
- Prepare the Ladyfingers: Pour the cooled espresso into a shallow bowl. Quickly dip each ladyfinger into the espresso – just a quick dip to avoid sogginess – then layer them evenly at the bottom of an 8×8 inch baking pan.
- Layer the Cream: Spread half of the mascarpone cream mixture over the first layer of soaked ladyfingers, smoothing it out evenly to create the second layer of the dessert.
- Repeat Layers: Dip the remaining ladyfingers quickly into the espresso and arrange them in a single layer over the mascarpone cream. Then, top this layer with the remaining mascarpone cream mixture, smoothing it out to cover the ladyfingers completely.
- Finish with Cocoa Powder: Generously dust the top of the tiramisu with cocoa powder to add the classic chocolatey finish that complements the espresso flavor perfectly.
- Chill: Cover the baking pan and place the tiramisu in the refrigerator for at least 3 hours, preferably overnight, allowing the flavors to meld and the dessert to set properly.
- Serve: Once chilled and set, your lazy girl tiramisu is ready to be served and enjoyed as a delightful, effortless Italian treat.
Notes
- Use strong espresso or very strong brewed coffee for the best flavor impact.
- Do not oversoak the ladyfingers; a quick dip is enough to keep them moist but not soggy.
- For a lighter version, substitute half-and-half for heavy cream, but results will be less creamy.
- Chilling overnight intensifies the flavors and improves texture.
- Cocoa powder can be sifted on just before serving to avoid it absorbing moisture and losing its visual appeal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: Italian
Keywords: tiramisu, easy tiramisu, no bake tiramisu, mascarpone dessert, Italian dessert, coffee dessert, lazy girl tiramisu
