Description
This easy and quick Brownie in a Mug recipe is the perfect single-serving dessert. Made with simple pantry ingredients and ready in just minutes using a microwave, it delivers a fudgy, chocolatey treat on demand. Enjoy it topped with powdered sugar or a scoop of vanilla ice cream for a comforting indulgence that satisfies your sweet cravings instantly.
Ingredients
Scale
Dry Ingredients
- 2 1/2 tablespoons granulated sugar
- 3 tablespoons all-purpose flour
- 1 1/2 tablespoons unsweetened cocoa powder
- 1 1/2 tablespoons chocolate chips (plus extra for topping)
Wet Ingredients
- 1 1/2 tablespoons vegetable oil
- 3 tablespoons milk
- 1/4 teaspoon vanilla extract
Optional Toppings
- Powdered sugar (for topping)
- Vanilla ice cream (for serving)
Instructions
- Mix dry: In a microwave-safe mug, stir together the granulated sugar, all-purpose flour, and unsweetened cocoa powder until the mixture is lump-free to ensure an even texture.
- Add wet: Add the chocolate chips, vegetable oil, milk, and vanilla extract to the dry ingredients. Stir gently until the batter is just combined to maintain a fudgy texture; avoid overmixing.
- Microwave: Sprinkle a few more chocolate chips on top of the batter for extra meltiness. Microwave the mug on high for 60 seconds. Check the center of the brownie, and if it’s not fully set, microwave in additional 10-second bursts until the brownie is cooked but still moist in the center.
- Rest: Allow the brownie to rest for about 1 minute after microwaving to let it set and cool slightly before eating. Serve as is with a dusting of powdered sugar or a scoop of vanilla ice cream on top for extra indulgence.
Notes
- Use a large microwave-safe mug to prevent batter overflow when microwaving.
- Microwave power varies, so adjust cooking time accordingly to avoid drying out the brownie.
- For a richer flavor, use whole milk or substitute with almond milk for a dairy-free option.
- Add nuts or a pinch of cinnamon to the batter for added texture and flavor.
- Consume immediately for best texture and flavor, as the brownie is best enjoyed warm.
- Prep Time: 5 minutes
- Cook Time: 1-2 minutes
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Keywords: brownie in a mug, microwave brownie, quick brownie recipe, single serving dessert, chocolate mug cake
