Description

This Valentine’s Day Fudge is a creamy, sweet treat made with white chocolate chips, sweetened condensed milk, and vanilla, all topped off with colorful sprinkles. Perfect for gifting or enjoying as a decadent dessert, this no-bake recipe is easy to prepare and sets quickly in the refrigerator.

Ingredients

Scale

Main Ingredients

3 ¾ cups (24 oz) white chocolate chips
1 can sweetened condensed milk (14 oz)
1 teaspoon vanilla extract
½ cup sprinkles (divided into ¼ cup for mixing and ¼ cup for topping)

Instructions

Prepare the Pan: Line a 9×9 inch square pan with parchment paper that covers the sides completely. This will make it easier to remove the fudge once set.
Heat Ingredients: In a large microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Microwave for 1 minute, then stir thoroughly to help melt the chocolate chips. If the mixture is not fully smooth, microwave in additional 30-second intervals, stirring after each, until completely melted and smooth.
Add Flavor and Mix-Ins: Stir in the vanilla extract and ¼ cup of the sprinkles quickly to incorporate them evenly throughout the fudge mixture.
Transfer to Pan: Pour the fudge mixture into the prepared pan, spreading it out evenly with a spatula to create a smooth surface.
Top with Sprinkles: Sprinkle the remaining ¼ cup of sprinkles over the top of the fudge, gently pressing them into the surface so they stick as the fudge sets.
Chill to Set: Refrigerate the fudge until it is completely cool and firm, typically about 2 to 3 hours.
Cut and Store: Once firm, lift the fudge out using the parchment paper and cut into squares. Store the fudge in an airtight container in the refrigerator or at room temperature.

Notes

Microwave times may vary; adjust as needed to avoid burning the chocolate.
Using parchment paper that extends above the pan sides helps remove the fudge easily.
You can substitute sprinkles with chopped nuts or dried fruit if desired.
Fudge can be stored for up to 1 week in an airtight container.
For firmer fudge, chill overnight.

Prep Time: 10 minutes
Cook Time: 3 minutes
Category: Dessert
Method: No-Cook
Cuisine: American

Keywords: Valentine's Day fudge, white chocolate fudge, easy fudge recipe, no-bake dessert, holiday treats, sweetened condensed milk fudge