Description
This refreshing Strawberry Yogurt recipe combines the natural sweetness of fresh strawberries with creamy plain yogurt, lightly sweetened with honey and infused with vanilla extract. Perfect for a healthy breakfast or snack, it is quick to prepare and can be enjoyed immediately or chilled for later.
Ingredients
Scale
Ingredients
- 1 1/4 cups fresh strawberries, hulled and chopped
- 2 cups plain yogurt
- 2 tablespoons honey
- 3/4 teaspoon vanilla extract
Instructions
- Puree strawberries: Place the fresh hulled and chopped strawberries into a blender and purée until the mixture is smooth and free of large chunks.
- Combine ingredients: In a large bowl, add the plain yogurt, puréed strawberries, honey, and vanilla extract. Stir thoroughly until all ingredients are evenly blended.
- Serve or store: Serve the strawberry yogurt immediately for a fresh treat, or cover and refrigerate for up to 3 days to enjoy later chilled.
Notes
- Use ripe strawberries for the best natural sweetness.
- For a thicker consistency, strain some of the whey from yogurt before mixing.
- Adjust honey amount based on your preferred sweetness.
- This recipe works well with Greek yogurt for added creaminess and protein.
- Can be garnished with fresh strawberry slices or granola for texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
Keywords: strawberry yogurt, healthy breakfast, homemade yogurt, fruit yogurt, easy snack
