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Tasty Tater Tot Casserole Recipe


  • Author: lilan
  • Total Time: 1 hour
  • Yield: 6 to 8 servings 1x

Description

Tasty Tater Tot Casserole is a comforting and hearty baked dish featuring seasoned ground beef and vegetables in a creamy sauce, topped with crispy tater tots and melted cheddar cheese. This classic casserole combines savory flavors and easy preparation for a satisfying family meal.


Ingredients

Scale

Meat and Vegetables

  • 1 1/2 to 2 pounds ground beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 medium white onion, diced
  • 1 (14.5 ounce) can corn kernels, drained
  • 1 (14.5 ounce) can green beans, drained

Sauce

  • 2 tablespoons butter
  • 1/2 cup all-purpose flour
  • 1 cup beef broth
  • 1/2 cup milk
  • 1/4 cup Worcestershire sauce

Topping

  • 32 ounces frozen tater tots
  • 2 cups shredded cheddar cheese

Instructions

  1. Cook the Ground Beef and Onion: In a large saucepan over medium-high heat, brown 1 1/2 to 2 pounds ground beef seasoned with 1/2 teaspoon salt and 1/2 teaspoon black pepper, cooking for about 6-8 minutes. Add the diced white onion and sauté until soft and translucent, approximately 5 minutes.
  2. Make the Roux: Add 2 tablespoons of butter to the saucepan and let it melt completely. Stir in 1/2 cup all-purpose flour until well combined, cooking the mixture for 1-2 minutes to remove the raw flour taste.
  3. Add Liquids and Vegetables: Gradually pour in 1 cup beef broth, 1/2 cup milk, and 1/4 cup Worcestershire sauce while stirring constantly. Bring the mixture to a simmer. Stir in the drained corn and green beans, and continue cooking until the sauce thickens, about 3-5 minutes.
  4. Prepare the Baking Dish: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking pan to prevent sticking.
  5. Assemble the Casserole: Spread the meat and vegetable mixture evenly into the prepared baking pan. Arrange the 32 ounces of frozen tater tots in a single layer on top of the mixture. Sprinkle 2 cups shredded cheddar cheese evenly over the tater tots.
  6. Bake: Place the assembled casserole in the preheated oven and bake uncovered for about 25 minutes, or until the cheese is fully melted and bubbly. Serve hot for a delicious, comforting meal.

Notes

  • For extra flavor, you can add garlic or your favorite herbs to the meat mixture.
  • To make this casserole ahead of time, assemble it and refrigerate before baking; add a few extra minutes to the bake time if baking from cold.
  • You can substitute frozen mixed vegetables if you prefer over canned corn and green beans.
  • For a crispier topping, broil the casserole for 2-3 minutes after baking—watch closely to prevent burning.
  • This dish pairs well with a fresh green salad or steamed vegetables for a complete meal.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Keywords: tater tot casserole, ground beef casserole, comfort food, easy casserole recipe, cheesy tater tot bake