Description
Starbucks Iced Pineapple Matcha Drink is a refreshing and vibrant beverage that combines sweet pineapple juice, earthy matcha tea, a hint of zesty ginger, and creamy coconut milk. This iced drink is perfect for a revitalizing break on a warm day, blending tropical flavors with the benefits of antioxidant-rich matcha.
Ingredients
Scale
Drink Base
- 6 oz pineapple juice
- 1/4 cup hot water
- 1/2 tsp matcha tea powder
- 1 tsp ginger juice
- 1/2 cup coconut milk
Instructions
- Prepare Matcha Mixture: In a measuring cup, whisk together 1/2 tsp matcha tea powder and 1/4 cup of hot water using a hand-held frother until the matcha is fully dissolved and slightly frothy.
- Assemble Drink: Fill your serving cup with ice, then pour in 6 oz pineapple juice.
- Add Flavors: Pour the prepared matcha mixture over the pineapple juice, followed by 1 tsp of ginger juice.
- Finish with Coconut Milk: Top the drink with 1/2 cup coconut milk and gently stir to combine all the ingredients evenly.
- Serve and Enjoy: Adjust sweetness if desired (see notes below), and enjoy your refreshing iced pineapple matcha drink immediately.
Notes
- Adjust the sweetness by adding simple syrup or a sweetener of your choice if you prefer a sweeter drink.
- Use fresh ginger juice for the best flavor impact; alternatively, a small amount of grated ginger can be used.
- The drink is best served immediately to enjoy the contrast between cold and creamy textures.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: No-Cook
- Cuisine: American
Keywords: Starbucks, Iced Pineapple Matcha Drink, Pineapple Juice, Matcha, Coconut Milk, Ginger Juice, Refreshing Drink, Vegan Beverage
