If you’re looking to impress your friends with a fun, festive, and utterly delicious treat this season, these Spooky Ghost Brownies are the way to go. Combining the rich, fudgy goodness of classic brownies with playful, spooky decorations and vibrant purple frosting, these brownies are not only a delight to eat but also a visual treat that brings Halloween spirit straight to your table. Perfect for parties, school events, or a cozy night in full of festive fun, Spooky Ghost Brownies are guaranteed to be your new favorite seasonal indulgence.

Spooky Ghost Brownies Recipe - Recipe Image

Ingredients You’ll Need

These ingredients are straightforward yet essential, each playing a crucial role in creating the perfect balance of flavor and spooky aesthetic. The brownie mix forms the moist and chocolatey base, while the dark purple frosting adds a striking contrast and creamy texture. The Peep Ghosts and sprinkles bring playful charm and a touch of whimsy that truly make these treats stand out.

1 box brownie mix for a 9-inch pan: The foundation of this dessert, choose your favorite brand for guaranteed fudgy results.
2 cups dark purple frosting: Provides a smooth, sweet canvas—using a high-quality buttercream like Global Sugar Art enhances both taste and color.
1 package Peep Ghosts: These marshmallow ghosts add a delightful and spooky touch; other Peeps like Frankenstein, pumpkins, or skulls work great too.
Sprinkles of choice: Select festive or colorful sprinkles to bring extra sparkle and texture to your brownies.
Candy eyeballs: Perfect for adding an adorable yet eerie expression to your ghostly treats.

How to Make Spooky Ghost Brownies

Step 1: Bake the Brownies

Start by preparing your brownie mix according to the package instructions or your favorite homemade recipe. For a 9-inch pan, this typically includes mixing the brownie mix with eggs, water, and oil. Bake until a toothpick inserted in the center comes out with just a few moist crumbs. Let the brownies cool completely to ensure your frosting won’t melt upon contact.

Step 2: Frost with Dark Purple Goodness

Once your brownies have cooled, generously spread the dark purple frosting over the top. The rich, creamy buttercream contrasts beautifully with the deep chocolate color of the brownies, and the purple brings that perfect spooky vibe. If you want to get creative, you can color a homemade vanilla buttercream with food coloring to achieve your ideal shade.

Step 3: Add Your Spooky Ghost Peeps

Space out the Peep Ghosts evenly across the frosted brownies. Nine ghosts create a balanced look on a 9-inch pan, but feel free to adjust depending on your layout. These marshmallow figures add a playful, eerie look that transforms simple brownies into a Halloween showstopper. If you prefer, substitute with other Peep characters like Frankenstein, pumpkins, or skulls for variety.

Step 4: Decorate with Sprinkles and Candy Eyeballs

Now comes the fun part—sprinkles and candy eyeballs! Scatter your chosen sprinkles over the purple frosting for a burst of color and texture. Add candy eyeballs to the ghosts to give them fun, spooky faces that are sure to delight kids and adults alike. Once decorated, slice and serve your Spooky Ghost Brownies for a guaranteed hit.

How to Serve Spooky Ghost Brownies

Garnishes

Garnishing your Spooky Ghost Brownies elevates their festive charm. Consider adding edible glitter for a magical shimmer or a light dusting of powdered sugar for a ghostly mist effect. Small plastic spiders or Halloween-themed toppers can add even more personality without altering the flavor.

Side Dishes

Serve these brownies with a scoop of vanilla ice cream or a dollop of whipped cream to balance the rich chocolate and sweet frosting. A hot cup of spiced cider or a creamy pumpkin latte pairs wonderfully if you want a beverage that complements the seasonal spirit.

Creative Ways to Present

Try serving your Spooky Ghost Brownies on a Halloween-themed platter or a rustic wooden board surrounded by mini pumpkins and autumn leaves. Individual brownies can be wrapped in clear cellophane tied with orange and black ribbon — perfect for handing out at parties or gifting to friends. For an extra special touch, place each brownie in a mini cupcake liner to help them hold their spooky shape.

Make Ahead and Storage

Storing Leftovers

If you have any Spooky Ghost Brownies left after the festivities, store them in an airtight container at room temperature for up to three days. Keeping them sealed ensures the frosting stays creamy and the brownies maintain their fudgy texture.

Freezing

You can freeze these brownies before decorating for up to two months. Wrap the cooled, undecorated brownies tightly in plastic wrap and aluminum foil to protect them. When ready to serve, thaw completely before frosting and adding Peep Ghosts to keep everything fresh and visually appealing.

Reheating

Brownies are best enjoyed at room temperature, especially with frosting. However, if you prefer a warm treat, let the brownies come to room temperature first, then microwave a single piece for about 10 seconds to soften without melting the decorations. This way, the Spooky Ghost Brownies will stay intact and delicious.

FAQs

Can I make these brownies from scratch instead of using a mix?

Absolutely! Using a homemade brownie recipe can add a personal touch and allow you to adjust sweetness or cocoa levels. Just ensure your brownies bake evenly in a 9-inch pan and cool fully before frosting.

What if I can’t find Peep Ghosts in my store?

No worries! You can substitute with other Halloween Peeps like Frankenstein, pumpkins, or skulls. Alternatively, mini meringue ghosts or marshmallow shapes work beautifully as spooky toppings.

Can I use a different frosting color?

Yes! While dark purple frosting adds dramatic flair, feel free to use any color you love. Orange, black, or even ghostly white frosting can work perfectly, depending on your Halloween decorating scheme.

Are these brownies kid-friendly?

Absolutely. The fun decorations and familiar flavors make Spooky Ghost Brownies a hit with kids. Just be mindful of any small toppings like candy eyeballs if serving to very young children.

How do I ensure the frosting doesn’t melt on the brownies?

Make sure the brownies are completely cool before frosting. If freshly baked brownies are warm, the frosting can melt and become runny, so patience here pays off!

Final Thoughts

Spooky Ghost Brownies are a playful and delicious way to celebrate the season with friends and family. They bring together easy-to-use ingredients with creative, eye-catching decorations that are sure to become a holiday favorite. Give this recipe a try and watch these charming treats disappear fast — they’re as fun to make as they are to eat!

Spooky Ghost Brownies Recipe

★★★★★

5.2 from 19 reviews

Author: lilan
Total Time: 45 minutes
Yield: 9 brownies 1x
Diet: Vegetarian

Print Recipe

Description

Spooky Ghost Brownies are a fun and festive Halloween treat featuring rich, fudgy brownies topped with vibrant dark purple frosting, adorable Peep Ghost candies, and colorful sprinkles and candy eyeballs. This easy-to-make dessert is perfect for parties or a spooky celebration, combining classic brownie goodness with playful, themed decorations.

Ingredients

Scale

Brownies

1 box your favorite brownie mix for a 9-inch pan (e.g., Betty Crocker Favorites Fudge Brownie Mix)
Ingredients called for on the brownie mix box (usually eggs, water, and oil)

Frosting & Decorations

2 cups dark purple frosting (such as Global Sugar Art Cake & Cupcake Buttercream Frosting, Decorator Icing Deep Purple) or homemade vanilla buttercream with purple food coloring
1 package Peep Ghosts (alternative Peeps include Frankenstein, pumpkins, or skull shapes)
Sprinkles of choice
Candy eyeballs

Instructions

Prepare and bake brownies: Preheat your oven according to the brownie mix instructions. Prepare the brownie batter according to package directions (usually mixing the brownie mix with eggs, water, and oil). Pour into a 9-inch baking pan and bake as directed. Allow the brownies to cool completely.
Frost the brownies: Once cooled, evenly spread 2 cups of dark purple frosting over the top of the brownies using a spatula. You can use store-bought purple buttercream or make your own by tinting vanilla frosting with purple food coloring.
Add Peep Ghost decorations: Arrange 9 Peep Ghost candies evenly spaced across the frosted surface. Feel free to substitute these with other Peeps shaped like Frankenstein, pumpkins, or skulls for variety.
Top with sprinkles and candy eyeballs: Decorate the brownies further with your favorite sprinkles and candy eyeballs, placing them around the Peeps for a spooky festive look.
Cut and serve: Slice the decorated brownies into squares and serve immediately or store them in an airtight container until ready to enjoy.

Notes

Allow brownies to cool completely before frosting to prevent melting.
Customize frosting color to fit different themes or preferences.
Peep Ghosts and other Peeps decorations can usually be found seasonally in most grocery stores.
Store leftover brownies in an airtight container at room temperature for up to 3 days.
For a gluten-free option, use a gluten-free brownie mix and check all decoration ingredients accordingly.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American