Description
Indulge in the flavors of fall with this creamy and delicious Pumpkin Pie Milkshake. Made with vanilla ice cream, pumpkin puree, warm spices, and a hint of maple syrup, this seasonal treat is perfect for satisfying your pumpkin cravings.
Ingredients
Scale
For the Milkshake:
- 3 cups vanilla ice cream
- ¾ cup milk
- ¾ cup pumpkin puree, chilled
- 1 tablespoon pumpkin pie spice
- 2 tablespoons maple syrup
For Garnish:
- ⅓ cup crushed graham crackers (about 1½ whole crackers), reserve a little for garnish
- Whipped cream
- Graham Cracker Crumbs
Instructions
- Prep the Pumpkin Puree: Chill the pumpkin puree ahead of time to keep the milkshake cold and prevent quick melting of the ice cream.
- Blend: In a blender, combine all ingredients and process until smooth.
- Serve: Pour the milkshake into serving glasses, top with whipped cream, and sprinkle with graham cracker crumbs. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 milkshake
- Calories: 420
- Sugar: 35g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 65mg
Keywords: Pumpkin, Milkshake, Fall, Dessert, Pumpkin Pie Spice
