Peanut Butter and Jelly Cobbler Recipe
Introduction
This Peanut Butter and Jelly Cobbler is a nostalgic twist on a childhood favorite, combining sweet strawberry pie filling with a rich peanut butter cookie topping. It’s an easy, comforting dessert that comes together quickly and bakes into a warm, gooey treat perfect for sharing.
Ingredients
- 2 x 21 oz cans of strawberry pie filling
- 17.5 oz package peanut butter cookie mix
- 1/2 cup butter, melted
Instructions
- Step 1: Preheat the oven to 375°F (190°C).
- Step 2: Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish and spread evenly.
- Step 3: In a mixing bowl, combine the peanut butter cookie mix and melted butter. Stir until the dough is fully combined.
- Step 4: Drop small clumps of the cookie dough over the pie filling, covering the surface as evenly as possible.
- Step 5: Bake in the preheated oven for 35 to 40 minutes, until the peanut butter cookie topping is nicely browned.
- Step 6: Remove from the oven and let the cobbler cool slightly before serving.
- Step 7: Serve warm and enjoy!
Tips & Variations
- For extra flavor, add a teaspoon of vanilla extract to the cookie dough mixture before baking.
- Try substituting the strawberry pie filling with other fruit pie fillings like cherry or blueberry for different flavor combinations.
- Serve with a scoop of vanilla ice cream for a delicious contrast of warm and cold.
Storage
Store any leftover cobbler in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave for 20-30 seconds or in the oven at 350°F until warmed through.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this cobbler ahead of time?
Yes, you can prepare the cobbler a few hours before baking. Keep it covered and refrigerated until ready to bake, then increase the baking time by a few minutes if baking straight from the fridge.
What type of peanut butter cookie mix should I use?
Use your favorite store-bought peanut butter cookie mix for convenience, or you can make your own peanut butter cookie dough if you prefer a homemade touch.
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Peanut Butter and Jelly Cobbler Recipe
- Total Time: 45-50 minutes
- Yield: 8 servings 1x
Description
A delightful Peanut Butter and Jelly Cobbler combining sweet strawberry pie filling with a rich peanut butter cookie topping baked to golden perfection. This easy-to-make dessert offers comforting flavors and a chewy, crumbly texture that pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream.
Ingredients
Filling
- 2 x 21 oz cans of strawberry pie filling
Topping
- 17.5 oz package peanut butter cookie mix
- 1/2 cup butter, melted
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) to prepare for baking the cobbler.
- Prepare the Filling: Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish and spread evenly to create a uniform layer.
- Mix the Topping: In a mixing bowl, combine the peanut butter cookie mix and melted butter. Stir thoroughly until the mixture forms a cohesive dough.
- Apply the Topping: Drop the peanut butter cookie dough in small clumps evenly over the strawberry filling, ensuring full coverage to create a crumbly layer.
- Bake the Cobbler: Place the baking dish in the preheated oven and bake for 35 to 40 minutes, or until the peanut butter cookie topping is nicely browned and cooked through.
- Cool Slightly: Remove the dish from the oven and let it cool for about 10 minutes to set before serving.
- Serve: Serve the cobbler warm, optionally with ice cream or whipped cream for extra indulgence.
Notes
- You can swap the strawberry pie filling with other flavors like cherry or blueberry for variation.
- For a crunchier topping, add chopped peanuts to the cookie dough mixture.
- Allow the cobbler to cool slightly before serving to prevent burns from hot filling.
- This cobbler reheats well; warm leftovers in a microwave for 30 seconds before serving.
- Pair with vanilla ice cream for a classic dessert experience.
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: Peanut Butter, Jelly, Cobbler, Strawberry Pie Filling, Peanut Butter Cookie, Dessert, Easy Recipe, Baked Cobbler
