Description
Delicious Muddy Buddy Cookies recipe that combines the flavors of peanut butter, chocolate, and sugar in a crispy yet gooey cookie.
Ingredients
Scale
Dough:
- 1/2 cup Butter (softened)
- 1/2 cup Peanut Butter
- 1/2 cup Granulated Sugar (plus more for rolling)
- 1/2 cup Brown Sugar
- 1 teaspoon Vanilla extract
- 1 Egg
- 1/4 teaspoon Salt
- 1 teaspoon Baking Soda
- 2 cups all-purpose Flour
Additional:
- 1 cup Milk Chocolate Chips
- 1/4 cup Powdered Sugar (for sprinkling)
Instructions
- Cream the Wet Ingredients: In a mixing bowl, combine the Butter, Peanut Butter, Granulated Sugar, and Brown Sugar until creamy. Add Vanilla and Egg, blend well.
- Mix the Dry Ingredients: In a separate bowl, combine Flour, Salt, and Baking Soda. Add this mixture to the wet ingredients, blending until a smooth dough forms.
- Prepare and Bake: Preheat oven to 350°F. Roll dough into balls, coat with Sugar, and place on a parchment-lined sheet. Bake for 10 minutes until golden brown. Flatten slightly when out of the oven.
- Decorate: Melt Chocolate Chips, spoon onto cookies, and let set. Dust with Powdered Sugar.
Notes
- You can add a pinch of cinnamon or cayenne pepper for a twist.
- Store cookies in an airtight container for longer freshness.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 14g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Muddy Buddy Cookies, Peanut Butter Cookies, Chocolate Cookies, Homemade Cookies
