Description
Longhorn Steakhouse Parmesan Chicken is a delicious and easy-to-make dish that combines tender chicken breasts with a crispy Parmesan coating and gooey mozzarella topping. This recipe is perfect for a cozy family dinner or a special weekend meal.
Ingredients
Scale
Chicken:
- 4 chicken breasts, boneless skinless
Breading:
- 1 cup bread crumbs
- 1 cup grated Parmesan cheese
- 1/2 cup all-purpose flour
- 2 large eggs
- 1/4 cup milk
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Additional:
- 2 tablespoons olive oil
- 1 cup shredded mozzarella cheese
Instructions
- Preheat Oven: Preheat the oven to 375°F.
- Breading Preparation: Mix bread crumbs, half of the Parmesan cheese, garlic, Italian seasoning, salt, and pepper in one dish. In another dish, beat eggs and milk together. Place flour in a third dish.
- Bread Chicken: Dredge each chicken breast in flour, then dip into the egg mixture, and coat with the breadcrumb mixture.
- Pan Fry: In a skillet, heat olive oil over medium heat. Cook the breaded chicken for 3-4 minutes per side or until golden brown.
- Top & Bake: In a baking dish, place the cooked chicken breasts. Combine the remaining Parmesan cheese with mozzarella and garlic, then spread over the chicken. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
Notes
- Make sure the internal temperature of the chicken reaches 165°F for safe consumption.
- Feel free to customize the seasoning to your liking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking, Pan-Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 380
- Sugar: 2g
- Sodium: 720mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 39g
- Cholesterol: 135mg
Keywords: Longhorn Steakhouse, Parmesan Chicken, Chicken Recipe, Mozzarella, Italian, Family Dinner
