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Jello Cookies Recipe

Jello Cookies Recipe


  • Author: lilan
  • Total Time: 32 minutes
  • Yield: Makes about 24 cookies 1x
  • Diet: Vegetarian

Description

Delightful and colorful Jello Cookies that are not only fun to make but also delicious to eat. These cookies are perfect for any occasion and are sure to be a hit with both kids and adults.


Ingredients

Scale

For the Cookies:

  • 1 cup salted butter, softened
  • 1 1/4 cup granulated sugar, plus extra for rolling
  • 2 eggs
  • 2 3/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 12 tbsp (6 oz. total) flavored gelatin powder (can make multiple colors/flavors from one batch)

Instructions

  1. Preheat the oven: Preheat the oven to 350°F.
  2. Mix butter and sugar: In the bowl of a stand mixer, combine the butter and granulated sugar.
  3. Add eggs: Mix in the eggs until well combined.
  4. Add dry ingredients: Mix in the flour, baking soda, and salt until a soft dough forms.
  5. Add gelatin: Add the flavored gelatin powder and mix well. For multiple colors, divide the dough and add different flavors to each portion.
  6. Shape dough: Divide the dough into portions, roll into balls, and coat with sugar.
  7. Bake: Place the dough balls on a lined baking sheet and bake at 350°F for 10-12 minutes.
  8. Cool and enjoy: Let the cookies cool on a wire rack before enjoying!

Notes

  • You can get creative with different gelatin flavors for a variety of colors and tastes.
  • Ensure the cookies are not overbaked to keep them soft and chewy.
  • Prep Time: 20 minutes
  • Cook Time: 10-12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Jello cookies, flavored gelatin cookies, colorful cookies