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Honey Garlic Meatball Rice BakeIngredients Recipe

Honey Garlic Meatball Rice BakeIngredients Recipe


  • Author: lilan
  • Total Time: 1 hour 15 minutes
  • Yield: 4-6 servings 1x
  • Diet: Non-Vegetarian

Description

This Honey Garlic Meatball Rice Bake is a flavorful and comforting dish that combines juicy meatballs, fragrant rice, and a sweet-savory sauce. Perfect for a cozy family dinner or meal prep.


Ingredients

Scale

For the Meatballs:

  • 1 lb (450g) ground beef or ground chicken
  • 1/4 cup breadcrumbs
  • 1 egg
  • 2 tablespoons finely chopped onion
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil (optional but recommended)
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

For the Honey Garlic Sauce:

  • 1/3 cup honey
  • 1/4 cup soy sauce (low sodium preferred)
  • 3 tablespoons ketchup
  • 2 tablespoons water
  • 2 cloves garlic, finely minced
  • 1 teaspoon cornstarch (optional, for thickening)

For the Rice Bake:

  • 1 cup uncooked white rice (long grain or jasmine)
  • 2 cups chicken broth (or vegetable broth)
  • 1 tablespoon olive oil or butter
  • 1/2 cup diced bell peppers (any color)
  • 1/2 cup frozen peas (no need to thaw)
  • 1/4 cup chopped green onions (optional for garnish)

Instructions

  1. Preheat and Prepare: Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  2. Make the Meatballs: Combine meatball ingredients, form into small meatballs, and sear in a skillet.
  3. Prepare the Sauce: Combine sauce ingredients in a saucepan and simmer until slightly thickened.
  4. Assemble the Bake: Spread rice in the baking dish, add veggies, place meatballs, and pour sauce over.
  5. Bake to Perfection: Cover with foil and bake for 40 minutes, then uncover and bake for an additional 10-15 minutes until rice is cooked and meatballs reach 165°F (74°C).
  6. Garnish and Serve: Garnish with green onions and enjoy!

Notes

  • You can customize the veggies in the bake to suit your preferences.
  • Feel free to adjust the sweetness or saltiness of the sauce to your taste.
  • This dish reheats well, making it great for leftovers.
  • Prep Time: 20 minutes
  • Cook Time: 55 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Asian Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: Approx. 380 kcal
  • Sugar: Approx. 14g
  • Sodium: Approx. 850mg
  • Fat: Approx. 12g
  • Saturated Fat: Approx. 3.5g
  • Unsaturated Fat: Approx. 7g
  • Trans Fat: 0g
  • Carbohydrates: Approx. 45g
  • Fiber: Approx. 2g
  • Protein: Approx. 20g
  • Cholesterol: Approx. 80mg

Keywords: Honey Garlic Meatball Rice Bake, Meatball Bake, Rice Casserole, Asian-inspired Dish, Comfort Food