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Greek Yogurt Cookie Dough Recipe

Greek Yogurt Cookie Dough Recipe


  • Author: lilan
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Indulge in a guilt-free treat with this creamy and delicious Greek Yogurt Cookie Dough recipe. Made with wholesome ingredients, it’s a satisfying snack that’s perfect for any time of day.


Ingredients

Scale

Dough:

  • 1/2 cup Greek yogurt
  • 2 tbsp peanut butter (or almond butter)
  • 1 tbsp honey (or maple syrup)
  • 1/2 tsp vanilla extract
  • 1/4 cup oat flour (or almond flour)

Instructions

  1. Mix: In a bowl, combine Greek yogurt, peanut butter, honey, and vanilla extract until smooth.
  2. Add Flour: Stir in oat flour until a thick, dough-like consistency forms.
  3. Customize: Fold in chocolate chips or your favorite mix-ins.
  4. Chill: For a firmer texture, chill the dough for 10-15 minutes (optional).
  5. Enjoy: Serve immediately or store for later indulgence!
  • Prep Time: 10 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 0mg

Keywords: Greek Yogurt Cookie Dough, Healthy Cookie Dough, Snack Recipe, Greek Yogurt Recipe