Description
These French Onion Sloppy Joes are a delicious twist on the classic comfort food. Savory ground beef cooked with onions and a flavorful beefy onion sauce, topped with melted provolone cheese, and served on brioche buns for a satisfying meal.
Ingredients
Scale
Ground Beef Mixture:
- 2 pounds lean ground beef
- 1 large onion, thinly sliced
Sauce:
- ½ cup quick-cooking oatmeal
- 1 1/3 cups beef broth
- 1 ounce beefy onion soup mix
- 1 tablespoon Worcestershire sauce
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
Additional:
- 6 slices provolone cheese
- Buns
Instructions
- Cook Ground Beef: In a large skillet, cook ground beef and sliced onion over medium heat until beef is cooked through. Drain any grease and transfer to a slow cooker.
- Prepare Sauce: Add oatmeal, beef broth, beefy onion soup mix, Worcestershire sauce, garlic powder, and black pepper to the slow cooker. Stir to combine.
- Cook: Cover and cook on low for 3-4 hours. Before serving, top with provolone cheese slices, cover, and let melt for 5 minutes.
- Serve: Serve the mixture on brioche buns or slider buns.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 820mg
- Fat: 29g
- Saturated Fat: 13g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 120mg
Keywords: French Onion Sloppy Joes, Sloppy Joes, Ground Beef, Comfort Food, Slow Cooker Recipe
