Description
These Easy Party Pigs in a Blanket are a classic appetizer perfect for any gathering. Made with cocktail sausages wrapped in buttery crescent roll dough, garlic butter glaze, and topped with sesame seeds for a delightful crunch, they bake to a golden brown perfection for a crowd-pleasing snack.
Ingredients
Scale
Ingredients
- 1 (4 ounce) can crescent rolls
- 14 ounces cocktail sausages
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 tablespoon sesame seeds
Instructions
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper to prevent sticking and for easy cleanup.
- Prepare Dough: Open the can of crescent rolls and separate the pre-cut triangles. Then cut each triangle into 3 elongated triangles for wrapping.
- Wrap Sausages: Place one cocktail sausage diagonally on each dough triangle, then roll the dough edges up around the sausage, ensuring they stick together by pinching the dough.
- Prepare Garlic Butter: In a small bowl, mix the melted butter with garlic powder. Brush this mixture over each wrapped sausage to add flavor and moisture.
- Add Toppings: Sprinkle the sesame seeds evenly over the buttered dough for added texture and flavor.
- Bake: Place the wrapped sausages on the prepared baking sheet and bake in the preheated oven for 12 minutes or until they are golden brown and cooked through.
- Serve: Remove from the oven and serve hot for the best taste and texture.
Notes
- Use a baking sheet lined with parchment paper to avoid sticking and make cleanup easier.
- You can substitute sesame seeds with poppy seeds or omit if you prefer.
- Ensure the dough is thoroughly sealed around the sausage to prevent unrolling during baking.
- Serve with your favorite dipping sauces like mustard, ketchup, or BBQ sauce for extra flavor.
- For a stronger garlic flavor, add freshly minced garlic to the melted butter mixture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: pigs in a blanket, party appetizer, cocktail sausages, crescent roll recipe, easy snacks
