Description
Cool off with this refreshing Creamsicle Slushy recipe that combines the tangy taste of orange juice with creamy vanilla yogurt. It’s a perfect treat for a hot summer day!
Ingredients
Scale
For the Slushy:
- 1 2/3 cups orange juice, divided
For the Creamy Base:
- 12 ounces (2, 6 ounce containers) vanilla bean yogurt (plain or Greek)
- 1 tablespoon honey
Instructions
- Prepare the Orange Juice Cubes: Pour 1 1/3 cups orange juice into an ice cube tray and freeze until solid, about 3 hours.
- Blend the Ingredients: Empty the orange juice cubes into a blender. Add the remaining 1/3 cup orange juice, yogurt, and honey. Blend until smooth.
- Serve and Enjoy: Pour the slushy into cold tumbler glasses and enjoy!
Notes
- Boozy option: Add in a splash of vodka or rum for an adult slushy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 27g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Creamsicle Slushy, Orange Yogurt Slushy, Summer Drink
