Description
These Cornbread Waffle Bites with Smoked Gouda and Honey are a delightful fusion of sweet and savory flavors in a fun bite-sized form. Perfect for breakfast, brunch, or as a party appetizer, these waffle bites are sure to be a crowd-pleaser.
Ingredients
Scale
Cornbread Mix:
- 1 package cornbread mix or homemade cornbread batter
Smoked Gouda Cheese:
- 1 cup smoked Gouda cheese, grated
Egg Mixture:
- 1 egg
Milk Mixture:
- 1/2 cup milk
Butter Mixture:
- 1/4 cup butter, melted
Additional:
- Honey, for drizzling
- Olive oil or non-stick spray, for greasing the waffle iron
Instructions
- Preheat Waffle Iron: Preheat the waffle iron and lightly grease it with olive oil or non-stick spray.
- Prepare Batter: In a medium bowl, mix the cornbread batter with grated smoked Gouda cheese.
- Cook Waffles: Spoon the batter into the waffle iron and cook until golden brown and crispy.
- Serve: Drizzle with honey and serve warm.
Notes
- You can customize these waffle bites by adding diced jalapenos or bacon to the batter for extra flavor.
- Make sure not to overfill the waffle iron to prevent overflow.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Breakfast, Brunch
- Method: Waffle Iron
- Cuisine: American
Nutrition
- Serving Size: 1 waffle bite
- Calories: 120
- Sugar: 3g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Cornbread Waffle Bites, Smoked Gouda, Honey, Waffle Iron Recipe
