Description
Indulge in these delicious Chicken Alfredo Stuffed Shells for a comforting and satisfying meal that the whole family will love.
Ingredients
Jumbo Shells Pasta:
about 20 shells
Shredded Cooked Chicken Breast:
2 cups
Alfredo Sauce:
1 jar (16 oz)
Steamed Broccoli:
2 cups
Shredded Cheddar Cheese:
1 cup
Cooking Spray
Spaghetti Sauce:
2 cups
Instructions
- Preheat oven to 350°F.
- Lightly coat baking dish with olive oil.
- In a large bowl, combine the Alfredo sauce, broccoli, chicken, and cheese.
- Bake 20-25 minutes or until filling is hot.
Cook pasta according to directions on package, minus one minute. Rinse with cool water & drain.
Spread spaghetti sauce evenly in baking dish.
Spoon mixture into cooked pasta shells and arrange into baking dish, filling side up.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 stuffed shell
- Calories: 320
- Sugar: 3g
- Sodium: 540mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 65mg
Keywords: Chicken Alfredo Stuffed Shells, Pasta Recipe, Comfort Food, Family Dinner