Ceasar Wedge Salad Recipe
Introduction
This Caesar Wedge Salad is a fresh and simple twist on the classic Caesar. Using miniature butter lettuce hearts, it’s perfect for a light appetizer or a side dish that feels both elegant and easy.
Ingredients
- 4 miniature butter lettuce hearts (little gems)
- 1/4 cup grape tomatoes, halved and divided
- 1/2 cup authentic Caesar dressing, divided
- 1/2 cup parmesan cheese, grated
Instructions
- Step 1: Wash and dry the miniature butter lettuce hearts. Cut each in half lengthwise and arrange them on individual small plates.
- Step 2: Divide the halved grape tomatoes evenly among the four servings, adding them to each lettuce wedge.
- Step 3: Drizzle 2 tablespoons of Caesar dressing over each lettuce wedge.
- Step 4: Sprinkle freshly grated parmesan cheese on top and serve immediately.
Tips & Variations
- For extra crunch, add some homemade or store-bought croutons on top.
- Swap grape tomatoes for cherry tomatoes or omit if preferred.
- Use freshly grated parmesan for the best flavor and texture.
- Try adding a squeeze of lemon juice to brighten the dressing.
Storage
This salad is best served fresh and should be assembled just before eating. If you need to store leftover ingredients, keep the lettuce and tomatoes refrigerated separately for up to 2 days. Prepared salad with dressing should not be stored as it will become soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular romaine lettuce instead of butter lettuce?
Yes, romaine works well for a Caesar wedge salad. Just cut the leaves into wedges or halves to maintain that classic presentation.
How can I make my own Caesar dressing?
You can make a simple Caesar dressing with ingredients like anchovies, garlic, lemon juice, Dijon mustard, Worcestershire sauce, olive oil, and grated parmesan. There are many recipes available online to suit your taste.
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Ceasar Wedge Salad Recipe
- Total Time: 10 minutes
- Yield: 4 servings 1x
Description
A refreshing and classic Caesar Wedge Salad featuring crisp miniature butter lettuce hearts, grape tomatoes, authentic Caesar dressing, and freshly grated Parmesan cheese. This simple yet elegant salad is perfect as a light appetizer or side dish.
Ingredients
Salad Ingredients
- 4 miniature butter lettuce hearts (little gems)
- 1/4 cup grape tomatoes, halved and divided
- 1/2 cup authentic Caesar dressing, divided
- 1/2 cup Parmesan cheese, freshly grated
Instructions
- Prepare the Lettuce: Wash and thoroughly dry the miniature butter lettuce hearts. Cut each heart in half lengthwise and arrange them cut side up on individual small plates.
- Add Tomatoes: Halve the grape tomatoes, then divide them evenly among the four servings, placing them atop each lettuce wedge.
- Dress the Salad: Drizzle 2 tablespoons of authentic Caesar dressing evenly over each butter lettuce wedge to infuse flavor.
- Garnish with Cheese: Sprinkle each salad generously with freshly grated Parmesan cheese to finish and serve immediately for best freshness and taste.
Notes
- Use miniature butter lettuce hearts (little gems) for perfect-sized wedges that hold dressing well.
- For a lighter salad, adjust the amount of Caesar dressing to taste.
- Freshly grate Parmesan cheese instead of pre-grated for superior flavor and texture.
- Serve immediately after dressing to maintain crispness of the lettuce.
- Add freshly ground black pepper or anchovies for a more traditional Caesar taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Keywords: Caesar salad, wedge salad, butter lettuce, easy salad, appetizer, side dish
