Description
A comforting and hearty Bacon Cheeseburger Soup that is keto-friendly and low in carbs. This soup is packed with savory flavors of bacon, ground beef, and cheese, making it a perfect cozy meal for chilly days.
Ingredients
Scale
Bacon:
- 5 slices bacon
Ground Beef Mixture:
- 2 pounds ground beef
- ½ cup onion (chopped)
- 1 tablespoon garlic (minced)
Seasonings:
- 1 can diced tomatoes, drained (15 ounce can)
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
- 1 tablespoon Worcestershire sauce
- 32 ounces Beef broth
- 3 tablespoons tomato paste
- 2 teaspoon mustard
Cheese Mixture:
- 8 ounces cream cheese
- 1 cup cheddar cheese (shredded)
Instructions
- Heat a large saucepan or dutch oven over medium heat. Lightly spray with cooking spray.
- Cook the chopped bacon until crisp and remove from the skillet and set aside.
- Drain off all of the bacon grease except 1 tablespoon. Add the ground beef, onion, and garlic. Brown the meat and drain off any grease.
- Add the tomato paste, mustard, broth, drained canned tomatoes, Worcestershire sauce, and spices, stir well and bring to a simmer.
- Allow the soup to simmer, uncovered, over medium heat for 10 minutes.
- Reduce the heat to low and stir in the cream cheese, cheddar cheese, and cooked bacon.
- Serve when the cheese is melted.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 1240mg
- Fat: 34g
- Saturated Fat: 17g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 130mg
Keywords: Bacon Cheeseburger Soup, Keto, Low Carb, Soup Recipe, Cheeseburger Soup
