Apple Pie Protein Smoothie Recipe
If you love that cozy, comforting feeling of a warm slice of apple pie but want something quick, nutritious, and energizing to start your day, the Apple Pie Protein Smoothie is here to delight your senses. This creamy, spiced blend captures all the best flavors of classic apple pie with the added boost of protein to keep you going strong, making it the perfect nutritious treat any time of the day.

Ingredients You’ll Need
This Apple Pie Protein Smoothie is a breeze to whip up with just a handful of wholesome ingredients. Each one plays a key role in balancing flavor, texture, and nutrition — from the naturally sweet apples to the warming spices and creamy yogurt.
- 2 large red apples (fuji recommended): Naturally sweet and slightly tart to provide the signature apple pie flavor and a bit of texture.
- 1 frozen banana: Adds creamy richness and natural sweetness without overpowering the spices.
- 1 cup ice: Keeps the smoothie refreshingly cold and thickens the texture beautifully.
- 1 cup unsweetened almond milk: Light and slightly nutty, it helps blend everything smoothly while keeping it dairy-light.
- 1/2 cup Greek yogurt: Boosts creaminess and protein content for a satisfying smoothie that fuels your day.
- 1 teaspoon ground cinnamon: The heart of that warm apple pie taste, making the smoothie truly special.
- Pinch of ground nutmeg: Adds a subtle hint of earthiness to deepen the flavor profile.
- Pinch of ground ginger: Provides a gentle spicy kick to lift the overall taste.
- Tiny pinch of ground cloves: A secret touch of warmth that rounds out the classic spice mix.
- (Optional) 1-2 pitted dates or teaspoons honey: Use these natural sweeteners only if you want your smoothie a bit sweeter, depending on your apple’s tartness.
How to Make Apple Pie Protein Smoothie
Step 1: Prepare Your Ingredients
Start by coring your apples to remove the seeds—no need to peel, as the skin adds a wonderful texture and nutrients. Peel and freeze your banana ahead of time, which helps give your smoothie that thick, luscious mouthfeel.
Step 2: Blend Everything Together
Add the cored apples, frozen banana, ice, unsweetened almond milk, Greek yogurt, and all the spices into your blender. Pulse on medium-high speed until everything is fully combined and the smoothie becomes creamy and smooth, with no chunks left behind.
Step 3: Taste and Adjust Sweetness
Give your Apple Pie Protein Smoothie a quick taste. If it isn’t quite sweet enough for your liking, now is the time to toss in those dates or honey and pulse once more until perfectly blended.
Step 4: Serve Immediately
Pour your smoothie into a glass and, for that final flourish, sprinkle a dash of cinnamon on top. There is nothing quite like that enticing aroma to set the mood before your first sip.
How to Serve Apple Pie Protein Smoothie

Garnishes
Elevate your smoothie experience by adding a cinnamon stick or a small sprinkle of chopped walnuts on top for crunch. A few thin apple slices fanned across the rim of your glass also add a beautiful, appetizing touch.
Side Dishes
This smoothie pairs wonderfully with light bites like a slice of whole grain toast with almond butter, a handful of roasted almonds, or even a small bowl of oat granola. These options enhance your snack or meal without overshadowing the comforting apple pie flavors.
Creative Ways to Present
Consider serving your Apple Pie Protein Smoothie in a mason jar with a festive reusable straw for a cozy autumn vibe. For a fun twist, layer the smoothie with a bit of homemade cinnamon granola or a dollop of whipped coconut cream to add texture and indulgence.
Make Ahead and Storage
Storing Leftovers
If you happen to have any leftover smoothie (though we doubt it!), store it in an airtight container in the refrigerator for up to 24 hours. Give it a good stir or shake before drinking, as natural separation may occur.
Freezing
You can freeze the smoothie in individual portions using freezer-safe jars or bags for up to a month. Thaw overnight in the fridge and give it a quick blend or shake in the morning to refresh its creamy texture.
Reheating
Since this smoothie is best enjoyed cold and fresh, reheating is not recommended. Instead, opt to thaw slowly and blend again to recapture the perfect consistency.
FAQs
Can I use a different type of milk?
Absolutely! Feel free to swap almond milk for oat, soy, or even regular dairy milk—just keep in mind some milks may alter the flavor and texture slightly.
Is this smoothie suitable for a post-workout snack?
Yes! The protein from the Greek yogurt combined with natural carbs makes it an excellent choice to refuel muscles and energize your body.
Can I make this smoothie vegan?
Definitely. Replace Greek yogurt with a plant-based yogurt alternative, and use a sweetener like maple syrup or agave to keep it fully vegan.
How many servings does this recipe make?
This recipe typically yields two generous servings, perfect for sharing or saving one for later.
What if I don’t have all the spices on hand?
If you’re missing one or two, the smoothie will still taste fantastic! Cinnamon is the most important spice, but nutmeg, ginger, and cloves add nice depth if you have them.
Final Thoughts
There’s just something magical about capturing the essence of apple pie in a glass, and the Apple Pie Protein Smoothie does it effortlessly. Whether you’re rushing out the door or wanting a cozy afternoon treat, this smoothie delivers warmth, nutrition, and pure deliciousness all at once. Give it a try soon—you might just find your new favorite way to enjoy apple pie flavors any time of year!
Apple Pie Protein Smoothie Recipe
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Diet: Low Fat
Description
This Apple Pie Protein Smoothie is a delicious and nutritious blend that captures the essence of classic apple pie flavors in a refreshing, protein-packed drink. Perfect for breakfast or a post-workout boost, it combines the natural sweetness of apples and banana with warming spices and creamy Greek yogurt for a balanced and satisfying smoothie.
Ingredients
Fruit and Dairy
- 2 large red apples (fuji), cored
- 1 frozen banana
- 1/2 cup Greek yogurt
Liquids
- 1 cup unsweetened almond milk
- 1 cup ice
Spices
- 1 teaspoon ground cinnamon
- Pinch of ground nutmeg
- Pinch of ground ginger
- Tiny pinch of ground cloves
Sweetener (optional)
- 1–2 pitted dates or 1–2 teaspoons honey, to sweeten if needed
Instructions
- Prepare ingredients: Core the apples and peel and freeze the banana in advance to ensure a creamy, cold smoothie.
- Blend: Add apples, frozen banana, ice, almond milk, Greek yogurt, and all the spices (cinnamon, nutmeg, ginger, cloves) into a blender. Pulse until the mixture is smooth and creamy.
- Adjust sweetness: Taste the smoothie and add the optional sweetener (dates or honey) if desired. Pulse again to combine evenly.
- Serve: Pour the smoothie into glasses and, if desired, sprinkle a pinch of cinnamon on top for garnish. Serve immediately for best flavor and texture.
Notes
- Use frozen banana to give the smoothie a creamy texture without needing additional ice.
- Adjust spices to taste, adding more cinnamon or nutmeg if you prefer a stronger apple pie flavor.
- You can substitute Greek yogurt with a plant-based yogurt for a vegan option.
- Remove sweetener completely if you prefer a lower sugar smoothie; the fruit adds natural sweetness.
- This smoothie is best enjoyed immediately to maintain freshness and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Smoothie, Breakfast
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 smoothie (approx. 12 oz)
- Calories: 210 kcal
- Sugar: 20 g
- Sodium: 85 mg
- Fat: 3.5 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 5 g
- Protein: 8 g
- Cholesterol: 5 mg
Keywords: apple pie smoothie, protein smoothie, healthy breakfast smoothie, apple smoothie, cinnamon smoothie

