Description
This Air Fryer Quesadilla recipe offers a quick and easy way to enjoy a classic cheesy snack with a crispy, golden finish. Using an air fryer allows for less oil and a healthier alternative to traditional frying, while still delivering warm, gooey melted cheese wrapped in a perfectly toasted tortilla.
Ingredients
Scale
Ingredients
- 2 8-inch flour tortillas
- 1 cup Colby-jack cheese, shredded
Instructions
- Prepare the Quesadilla: Sprinkle shredded Colby-jack cheese evenly over one half of each 8-inch flour tortilla. Fold each tortilla in half to enclose the cheese, adjusting the amount of cheese to your preference for cheesiness.
- Air Fry the Quesadilla: Place the folded tortillas carefully in the air fryer basket ensuring they are not overlapping. Set the air fryer to 350°F and cook for 3 minutes.
- Flip and Continue Cooking: After the initial 3 minutes, flip the quesadillas over to cook the other side for an additional 3 minutes or until the tortillas are golden brown and the cheese is fully melted.
- Serve: Remove the quesadillas from the air fryer and serve immediately. Pair with your favorite toppings such as salsa, sour cream, or guacamole on the side for added flavor.
Notes
- Adjust the cooking time if your air fryer model runs hotter or cooler to prevent burning.
- Use different cheeses or mix varieties for unique flavor profiles.
- To add protein or veggies, consider adding cooked chicken, beans, or peppers inside before folding.
- Keep an eye on the quesadillas during cooking as thin tortillas can crisp quickly.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Mexican
Keywords: air fryer quesadilla, quick snack, cheesy quesadilla, easy air fryer recipe, Mexican snack
