Description
This Air Fryer Garlic Parmesan Shrimp recipe is a quick and flavorful dish that is perfect for a weeknight dinner or entertaining guests. The shrimp are coated in a garlic and Parmesan mixture, then air-fried to crispy perfection.
Ingredients
Scale
Shrimp:
- 1 pound large shrimp, peeled and deveined (raw)
Seasoning:
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Finishing Touches:
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
- lemon wedges (for serving)
Instructions
- Preheat Air Fryer: Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Prepare Shrimp: In a mixing bowl, coat the shrimp with olive oil, minced garlic, paprika, salt, and black pepper.
- Add Cheese: Sprinkle Parmesan cheese over the shrimp and toss gently to coat.
- Prep Air Fryer Basket: Lightly spray the air fryer basket with cooking spray.
- Cook Shrimp: Place shrimp in a single layer in the air fryer basket and cook for 6-8 minutes, shaking halfway through.
- Serve: Once cooked, transfer shrimp to a platter, garnish with parsley, and serve with lemon wedges.
Notes
- Ensure the shrimp are not overcrowded in the air fryer basket for even cooking.
- Adjust the seasoning to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer, Main Course
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 810mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 280mg
Keywords: Air Fryer Shrimp, Garlic Parmesan Shrimp, Easy Shrimp Recipe