Air Fryer Zucchini Chips (Easy & Crispy) Recipe
Introduction
Crispy, golden, and perfectly seasoned, these Air Fryer Zucchini Chips are an easy and healthy snack you can whip up in minutes. Using simple ingredients and an air fryer, you’ll enjoy guilt-free crunch without the extra oil.
Ingredients
- 1 medium zucchini
- 1 tbsp olive oil
- 1/4 tsp sea salt
- 1/8 tsp black pepper
Instructions
- Step 1: Use a mandoline to slice the zucchini into 1/8 inch (0.3 cm) thick slices.
- Step 2: Pat any excess moisture off the zucchini slices with a paper towel.
- Step 3: Preheat your air fryer to 325 degrees F (162 degrees C).
- Step 4: In a medium bowl, combine the zucchini slices, olive oil, sea salt, and black pepper. Toss to coat evenly, separating any slices that stick together.
- Step 5: Place the zucchini chips in the air fryer basket in a single layer. Cook for 8-12 minutes, flipping halfway through. Check at 8 minutes and remove any slices that are browning or crisping. Continue checking every couple of minutes until all slices are done. Repeat with remaining slices.
- Step 6: Let the zucchini chips cool to crisp up further before serving.
Tips & Variations
- For extra flavor, sprinkle a pinch of garlic powder or smoked paprika before air frying.
- Using a mandoline ensures even thickness, which helps the chips cook uniformly.
- Don’t overcrowd the air fryer basket; air circulation is key to crispiness.
- Try using parmesan cheese for a cheesy twist just before serving.
Storage
Store leftover zucchini chips in an airtight container at room temperature for up to 1 day. To re-crisp, heat them briefly in the air fryer at 300 degrees F for 2-3 minutes. Avoid refrigerating, as this can cause sogginess.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular oven instead of an air fryer?
Yes, you can bake the zucchini slices on a baking sheet at 325 degrees F (162 degrees C) for about 15-20 minutes, flipping halfway through. Keep a close eye to prevent burning.
How thin should I slice the zucchini?
Slicing the zucchini to about 1/8 inch (0.3 cm) thick creates the best balance between crispiness and tenderness. Too thick and the chips may stay soft; too thin and they can burn easily.
Print
Air Fryer Zucchini Chips (Easy & Crispy) Recipe
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Diet: Gluten Free
Description
These Air Fryer Zucchini Chips are a simple, healthy, and crispy snack made with thinly sliced zucchini, olive oil, and seasoning. Perfect for a guilt-free treat, they cook quickly in the air fryer resulting in a crunchy texture without deep frying.
Ingredients
Ingredients
- 1 medium zucchini
- 1 tbsp olive oil
- 1/4 tsp sea salt
- 1/8 tsp black pepper
Instructions
- Slice the zucchini: Use a mandoline to slice the zucchini into 1/8 inch (0.3 cm) thick slices to ensure even cooking and crispiness.
- Remove moisture: Pat the zucchini slices dry with a paper towel to remove excess moisture which helps achieve a crispy texture.
- Preheat air fryer: Set your air fryer to 325°F (162°C) and let it preheat to prepare for cooking the chips evenly.
- Season the slices: In a medium bowl, toss the zucchini slices with olive oil, sea salt, and black pepper. Make sure the slices are coated evenly and separate any that are stuck together.
- Air fry in batches: Arrange zucchini slices in a single layer in the air fryer basket. Cook for 8-12 minutes, flipping halfway through. Check at 8 minutes and remove any slices that are already browned and crispy. Continue cooking remaining slices in short intervals until all are done.
- Cool before serving: Allow the zucchini chips to cool after air frying for additional crisping before serving.
Notes
- Use a mandoline slicer for uniform thin slices that cook evenly.
- Patting the zucchini dry is essential to get crispy chips instead of soggy ones.
- Cooking times may vary based on your air fryer model and thickness of slices; monitor closely from 8 minutes onward.
- Store leftover chips in an airtight container, but they are best enjoyed fresh.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Keywords: zucchini chips, air fryer snacks, healthy chips, crispy zucchini, easy snack, low calorie snack
