Air Fryer Quesadilla Recipe
Introduction
Air fryer quesadillas are a quick and easy snack or meal option that delivers a perfectly crispy tortilla with gooey melted cheese inside. This simple recipe uses just a few ingredients and cooks in minutes, making it ideal for busy days or satisfying cravings fast.
Ingredients
- 2 8-inch flour tortillas
- 1 cup Colby-jack cheese, shredded
Instructions
- Step 1: Sprinkle the shredded cheese evenly over one half of each tortilla, then fold the tortillas in half to cover the cheese completely.
- Step 2: Place the folded quesadillas carefully into the air fryer basket. Cook at 350°F for 3 minutes.
- Step 3: Flip the quesadillas and cook for another 3 minutes or until the tortilla is crispy and the cheese is melted to your liking.
- Step 4: Remove from the air fryer and serve immediately with your favorite toppings or dips on the side.
Tips & Variations
- Try adding cooked chicken, sautéed vegetables, or beans inside for more texture and flavor.
- Use different cheeses like mozzarella, cheddar, or pepper jack for a unique twist.
- Spray the air fryer basket lightly with oil to prevent sticking if your air fryer tends to cause it.
Storage
Store leftover quesadillas in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F for 2–3 minutes to restore crispness, or microwave briefly for a softer texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use corn tortillas instead of flour tortillas?
Yes, corn tortillas can be used, but they may be more fragile and require careful handling when folding and flipping.
How do I know when the quesadilla is done?
The quesadilla is ready when the tortilla is golden and crispy and the cheese inside has fully melted. Cooking times can vary slightly depending on your air fryer model.
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Air Fryer Quesadilla Recipe
- Total Time: 11 minutes
- Yield: 2 servings 1x
Description
This Air Fryer Quesadilla recipe offers a quick and easy way to enjoy a classic cheesy snack with a crispy, golden finish. Using an air fryer allows for less oil and a healthier alternative to traditional frying, while still delivering warm, gooey melted cheese wrapped in a perfectly toasted tortilla.
Ingredients
Ingredients
- 2 8-inch flour tortillas
- 1 cup Colby-jack cheese, shredded
Instructions
- Prepare the Quesadilla: Sprinkle shredded Colby-jack cheese evenly over one half of each 8-inch flour tortilla. Fold each tortilla in half to enclose the cheese, adjusting the amount of cheese to your preference for cheesiness.
- Air Fry the Quesadilla: Place the folded tortillas carefully in the air fryer basket ensuring they are not overlapping. Set the air fryer to 350°F and cook for 3 minutes.
- Flip and Continue Cooking: After the initial 3 minutes, flip the quesadillas over to cook the other side for an additional 3 minutes or until the tortillas are golden brown and the cheese is fully melted.
- Serve: Remove the quesadillas from the air fryer and serve immediately. Pair with your favorite toppings such as salsa, sour cream, or guacamole on the side for added flavor.
Notes
- Adjust the cooking time if your air fryer model runs hotter or cooler to prevent burning.
- Use different cheeses or mix varieties for unique flavor profiles.
- To add protein or veggies, consider adding cooked chicken, beans, or peppers inside before folding.
- Keep an eye on the quesadillas during cooking as thin tortillas can crisp quickly.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Mexican
Keywords: air fryer quesadilla, quick snack, cheesy quesadilla, easy air fryer recipe, Mexican snack
