Air Fryer Strawberry Cheesecake Wontons Recipe

Introduction

These Air Fryer Strawberry Cheesecake Wontons are a delightful and easy-to-make treat that combines creamy cheesecake filling with fresh strawberries inside a crispy wonton wrapper. Perfect as a sweet snack or a fun dessert, they come together quickly in the air fryer.

Ingredients

• 4 ounces cream cheese (softened)
• 1 tbsp granulated sugar
• ½ tsp vanilla
• 1 tbsp sour cream
• ¼ cup strawberries (fresh or frozen, cut into pieces)
• 8-12 wonton wrappers (3×3 inches)
• 1 tbsp melted butter
• ¼ cup powdered sugar

Instructions

1. Step 1: In a medium bowl, combine cream cheese, sugar, sour cream, and vanilla. Stir together until well blended and smooth. Add strawberries and gently fold into the cream cheese mixture.
2. Step 2: Lay wonton wrappers flat, and spoon a small amount of the mixture into the center of each wonton. Brush the edges of the wrapper with water, then bring the sides together to form a small pillow-shaped square.
3. Step 3: Place the filled wontons in a lightly sprayed air fryer basket, making sure they do not stack or overlap.
4. Step 4: Air fry at 350°F (175°C) for 6-8 minutes until the wontons turn golden and crispy.
5. Step 5: Remove the wontons from the air fryer and sprinkle with a light dusting of powdered sugar before serving.

Tips & Variations

• Use fresh strawberries for the best flavor, but frozen can work if thawed and drained well.
• Try adding a small amount of lemon zest to the filling for a bright, zesty twist.
• Brush wontons with melted butter or a little cooking spray before air frying for extra crispness.
• Serve with a drizzle of chocolate or strawberry sauce for added indulgence.

Storage

Store leftover wontons in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer at 325°F for 2-3 minutes to restore crispness. These are best enjoyed fresh for optimal texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen strawberries in this recipe?

Yes, you can use frozen strawberries, but make sure to thaw and drain them well to avoid excess moisture that could make the wontons soggy.

What can I substitute for wonton wrappers?

If you don’t have wonton wrappers, you can try using phyllo dough sheets or puff pastry cut into small squares, though cooking times and texture may vary slightly.

Air Fryer Strawberry Cheesecake Wontons Recipe

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★★★★★

4.8 from 105 reviews

• Author: lilan
• Total Time: 18 minutes
• Yield: 8–12 wontons, serves 4 1x
• Diet: Vegetarian

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Description

Delight in these crispy Air Fryer Strawberry Cheesecake Wontons, combining creamy sweetened cream cheese with fresh strawberries, wrapped in crisp wonton wrappers and lightly dusted with powdered sugar. A quick, easy dessert perfect for satisfying your sweet tooth in minutes.

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Ingredients

Scale 1x2x3x

Filling

• 4 ounces cream cheese (softened)
• 1 tablespoon granulated sugar
• ½ teaspoon vanilla extract
• 1 tablespoon sour cream
• ¼ cup strawberries (fresh or frozen, cut into pieces)

Wontons

• 8–12 wonton wrappers (3x3 inches)
• 1 tablespoon melted butter

Topping

• ¼ cup powdered sugar

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Instructions

1. Prepare the Filling: In a medium bowl, combine softened cream cheese, granulated sugar, vanilla extract, and sour cream. Stir until the mixture is smooth and well blended. Gently fold in the diced strawberries to maintain their texture.
2. Fill the Wonton Wrappers: Lay each wonton wrapper flat on a clean surface. Spoon a small amount of the strawberry cream cheese mixture into the center of each wrapper. Lightly brush the edges of the wrapper with water to help seal them.
3. Seal the Wontons: Bring the sides of the wonton wrappers together, forming small pillow-shaped squares. Press the edges firmly to ensure they are well sealed and the filling does not leak during cooking.
4. Preheat and Place in Air Fryer: Lightly spray the air fryer basket to prevent sticking. Place the filled wontons inside the basket in a single layer, making sure they do not overlap or stack.
5. Air Fry: Set the air fryer temperature to 350°F (175°C). Cook the wontons for 6-8 minutes or until they turn golden brown and crispy on the outside.
6. Finish and Serve: Carefully remove the wontons from the air fryer. Dust them lightly with powdered sugar before serving warm for a delightful dessert treat.

Notes

• Use fresh strawberries if possible for best flavor; frozen strawberries should be well-drained and patted dry to prevent soggy filling.
• Brush the wonton edges with water carefully to ensure an airtight seal, preventing filling leakage during air frying.
• If you prefer, you can substitute sour cream with Greek yogurt for a tangier flavor.
• Serving the wontons warm enhances the cream cheese filling’s smooth texture and the crispy wonton wrapper.
• These can be made ahead and stored in the refrigerator un-fried; air fry just before serving.

• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Category: Dessert
• Method: Air Frying
• Cuisine: American

Keywords: strawberry cheesecake wontons, air fryer desserts, quick sweet treats, creamy dessert wontons, easy air fryer recipes